http://www.marilynmoll.com/2007/11/pumpkin-pie-cake-dessert/ Homemaking Helps for Busy Moms Thu, 15 Dec 2011 01:30:50 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.marilynmoll.com/2007/11/pumpkin-pie-cake-dessert/comment-page-1/#comment-72 Loretta Thu, 29 Nov 2007 17:55:09 +0000 http://www.marilynmoll.com/?p=36#comment-72 Hi Marilyn. I made this dessert and it was awesome, Loved it. It will for sure be on our table now, I plan to make it ever chance I get, I made a whipped topping to do over it , instead of Cool whip (which is okay) to use and it was almost to die for. Thanks again. very moist Hi Marilyn.
I made this dessert and it was awesome, Loved it. It will for sure be on our table now, I plan to make it ever chance I get, I made a whipped topping to do over it , instead of Cool whip (which is okay) to use and it was almost to die for. Thanks again. very moist

]]> http://www.marilynmoll.com/2007/11/pumpkin-pie-cake-dessert/comment-page-1/#comment-49 Michelle Sat, 24 Nov 2007 03:23:25 +0000 http://www.marilynmoll.com/?p=36#comment-49 Marilyn, I tried this recipe for a potluck this last week. It was simple and very good. Thanks for sharing. Michelle Marilyn,
I tried this recipe for a potluck this last week. It was simple and very good. Thanks for sharing.
Michelle

]]> http://www.marilynmoll.com/2007/11/pumpkin-pie-cake-dessert/comment-page-1/#comment-31 Nancy Michel Tue, 06 Nov 2007 03:14:31 +0000 http://www.marilynmoll.com/?p=36#comment-31 MArilyn, I have used this pumpkin pie cake dessert recipe for over a year now. I know it as pumpkin crisp or cobbler. My husband is the one that told me about it as he had tried some at work. It is so easy, delicious and you can change items and make it a little different if you want. I have used as little as 1/2 c. butter and 1/2 c. chopped nuts (whatever I had on hand) as well as using a white cake mix instead of yellow. How ever you make it it is always delicious!! MArilyn, I have used this pumpkin pie cake dessert recipe for over a year now. I know it as pumpkin crisp or cobbler. My husband is the one that told me about it as he had tried some at work. It is so easy, delicious and you can change items and make it a little different if you want. I have used as little as 1/2 c. butter and 1/2 c. chopped nuts (whatever I had on hand) as well as using a white cake mix instead of yellow. How ever you make it it is always delicious!!

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