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	<title>Comments on: Turkey Leftover Recipes</title>
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	<description>Homemaking Helps for Busy Moms</description>
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		<title>By: Diane</title>
		<link>http://www.marilynmoll.com/2008/11/turkey-leftover-recipes/comment-page-1/#comment-1640</link>
		<dc:creator>Diane</dc:creator>
		<pubDate>Wed, 28 Jan 2009 16:59:09 +0000</pubDate>
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		<description>I made the turkey chowder last week.  It was wonderfullllllll!  I was wondering why the oat flour?  I have been using white bean flour in most receipies instead of wheat flour for thickening gravy.</description>
		<content:encoded><![CDATA[<p>I made the turkey chowder last week.  It was wonderfullllllll!  I was wondering why the oat flour?  I have been using white bean flour in most receipies instead of wheat flour for thickening gravy.</p>
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